Tastes of Maison 54
Bukanzo, Uganda
Dark 70%
Madagascar
Milk 55%
Sweet and fruity, with notes of blackberry compote.
A bar designed to show the fruit and delicious roundness that can come from Ugandan cacao.
Odzala, Congo
A milk chocolate with a different dairy profile.
Goat milk brings creaminess and a slight tang, while keeping the cacao present.
Odzala, Congo
Dark 75%
Dark 85%
With caramelised marula nuts.
An intense dark chocolate, lifted by the indulgent sweetness of caramelised marula nuts.
With Kalahari salt crystals.
A high-cacao bar with a mineral edge. The salt brightens the intense chocolate flavour without dulling its character.